Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mexican queso chip dip. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Mexican Queso Chip Dip is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Mexican Queso Chip Dip is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook mexican queso chip dip using 5 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Queso Chip Dip:
- Prepare 1 box velveeta cheese block
- Get 1 lb cooked ground beef with taco seasoning
- Get 1 can diced jalapenos
- Take 1 can diced green chilis
- Take 18 oz chunky salsa
Steps to make Mexican Queso Chip Dip:
- In medium sized crock pot add all ingredients and set on high stir occasionally until all mixed together and then turn to keep warm mode if you have one or to low and enjoy I chop up the Velveeta block to help melt faster hope you enjoy!!
So that is going to wrap it up with this special food mexican queso chip dip recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
