Steps to Make Delicious Okonomiyaki-style Chinese Cabbage Omelette

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, okonomiyaki-style chinese cabbage omelette. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Okonomiyaki-style Chinese Cabbage Omelette is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Okonomiyaki-style Chinese Cabbage Omelette is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have okonomiyaki-style chinese cabbage omelette using 5 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Okonomiyaki-style Chinese Cabbage Omelette:

1. Get 1 Egg
2. Get 1 leaf Chinese cabbage (medium)
3. Make ready 2 Wiener sausages
4. Make ready 1 Mayonnaise and okonomiyaki sauce
5. Get 1 optional ★ Bonito flakes and red pickled ginger

Steps to make Okonomiyaki-style Chinese Cabbage Omelette:

1. This omelette is delicious even without bonito flakes. If you stir-fry the cabbage before cooking, it'll wilt and soften. This means that the okonomiyaki will lose its crunch.
2. Chop the Chinese cabbage up into 1 cm pieces and slice the sausage into whatever size you prefer.
3. Combine the sausage and cabbage with the beaten egg. If the pieces of cabbage are too big, the mixture will be difficult to mix.
4. Cook the omelette in a frying pan that has been greased with a thin layer of oil. Allow the omelette to cook slowly without interfering.
5. Once one side is cooked, flip the omelette over. You can cover the pan with a lid if you like, but the omelette will turn out just fine without it.
6. Slide the omelette onto a plate and pour over some mayonnaise and okonomiyaki sauce to serve.
7. If you have them, decorate the omelette with bonito flakes and red pickled ginger. It'll make the omelette look even more similar to okonomiyaki.
8. Mapo-Style Chinese Cabbage made with store-bought, ready-made mapo dofu sauce mix. - - https://cookpad.com/us/recipes/157357-mapo-napa-cabbage-to-use-up-napa-cabbage
9. Chinese Cabbage Stew made with stew roux. - - https://cookpad.com/us/recipes/146546-chinese-cabbage-stew
10. Chinese-style Stir-Fried Leeks. - - https://cookpad.com/us/recipes/151180-simple-chinese-style-leek-stir-fry
11. Wakame Omelette make with either seasonal fresh or dried wakame seaweed. - - https://cookpad.com/us/recipes/151329-stir-fried-eggs-and-wakame-seaweed-with-chikuwa

So that’s going to wrap this up with this special food okonomiyaki-style chinese cabbage omelette recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!