17/05/2021 14:39

How to Prepare Eric Ripert Tiger nut drink (kunun aya)

by Ella Gross

Tiger nut drink (kunun aya)
Tiger nut drink (kunun aya)

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, tiger nut drink (kunun aya). It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tiger nut drink (kunun aya) is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Tiger nut drink (kunun aya) is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have tiger nut drink (kunun aya) using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Tiger nut drink (kunun aya):
  1. Prepare Tiger nut
  2. Prepare Coconut
  3. Take Date
  4. Make ready Ginger
  5. Prepare Cloves
  6. Take Milk
  7. Take Milk flavour
  8. Take Sugar
  9. Make ready Ice
Instructions to make Tiger nut drink (kunun aya):
  1. Soak the tiger Nuts for 1days, wash it, add coconut and date,cloves, peel the back of ginger and add it too, put it in a blender with little amount of water and blend till it's soft.
  2. Get a clean bowl and sieve it, add sugar,milk, milk flavour and ice. Ready to drink

So that is going to wrap this up with this special food tiger nut drink (kunun aya) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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