Recipe of Homemade Lamb liver. #Tech 2 #fry

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, lamb liver. #tech 2 #fry. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Lamb liver. #Tech 2 #fry is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Lamb liver. #Tech 2 #fry is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have lamb liver. #tech 2 #fry using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Lamb liver. #Tech 2 #fry:

1. Prepare 1/2 kg lamb liver
2. Make ready 2 spoon Ginger/ garlic paste
3. Get 1 spoon red chilli powder
4. Take Salt as per taste
5. Prepare 2 spoons Dhaniya powder
6. Get 1 spoon Gram masala
7. Get 1 Lemon
8. Take Oil
9. Take Mint,corriendor and ginger chopped

Instructions to make Lamb liver. #Tech 2 #fry:

1. Wash lamb liver nicely and keep aside for strain
2. Take a pan put some oil keep it on low flame
3. Slowly put lamb liver in the pan and all the ingredients mentioned above full the flame
4. Wait for 5mints then pour some water and cover with lid for 10 mints
5. When it soak up water put some oil so that it will be very crispy
6. Make sure it will not get stick to pan
7. When it turned brown and crispy
8. Granish with chopped mint corriendor and ginger with a slice of lemon on the top

So that is going to wrap it up with this special food lamb liver. #tech 2 #fry recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!