Easiest Way to Prepare Thomas Keller Mango ice halva
by Cynthia Hart
Mango ice halva
Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, mango ice halva. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mango ice halva is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Mango ice halva is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook mango ice halva using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Mango ice halva:
Get 1 bowl ghee
Make ready 1 bowl maida
Get 2 bowl milk
Get 1 bowl Alphonso mango plup
Prepare 1 bowl sugar
Get 5-6 kaju
Take 5-6 pista
Prepare 5-6 almond
Get 1 TBS elachi powder
Make ready Pinch kesar
Instructions to make Mango ice halva:
First of all, take the juice of raisins, sugar and mango in a nonstick pan. Then add milk and ghee.
Then add the milk
After milk aad the ghee.Now combine all this mixture. Stir it till everything becomes a juice.
Now put this mixture on gas and stir. After a while the mixture will start to shrink. So keep running. Slow down the gas.
On the other hand, slice all the dried fruits and keep them on the side. Add saffron and cardamom powder in it and mix everything and keep it on the side. To bake.
Turn off the gas after 5 minutes. Allow the mixture to cool. Once the mixture cools down, place it on butter paper to make a ball, then place a plastic bag on top and weave it.
Weave as thin as you can. Then spread a mixture of dried fruits and saffron on top and weave a little again so that all the dried fruits stick to it.
Now let this halva dry under the fan for 8 to 10 hours and before that cut it into pieces as per your wish and let it dry.
After 8 to 10 hours halva is ready so enjoy the halva.
So that’s going to wrap this up with this special food mango ice halva recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!