Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fish fry. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fish Fry is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Fish Fry is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have fish fry using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fish Fry:
- Take 18 pieces Pomfret fish
- Get To grind
- Make ready 3/4 cup Store bought fish fry masala or Kari milagai thool
- Prepare 1 1/2 tbsp curd
- Prepare 10 garlic pods
- Make ready 1 egg
- Get Lemon juice extracted from 1 big lemon
- Take 1 tsp cumin seeds
- Get 1 tsp fennel seeds
- Get Salt as required
- Take To fry
- Take Oil to shallow fry
Instructions to make Fish Fry:
- Grind all the ingredients under grind section and marinate the fish with ground paste. Leave it for atleast 1 hour.
- Shallow fry in the oil and serve with onion and lemon
So that’s going to wrap this up with this exceptional food fish fry recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
