Recipe of Mario Batali Siomay Bandung

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, siomay bandung. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Siomay Bandung is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Siomay Bandung is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have siomay bandung using 19 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Siomay Bandung:

1. Make ready Ingredients
2. Make ready 500 grams fish fillet,mashed
3. Take 100 grams corn starch
4. Make ready 1 tsp ginger water
5. Make ready 1/2 tsp ground pepper
6. Prepare 1/2 tsp sugar
7. Make ready 1 tsp sesame oil (optional)
8. Get 1 tbsp dried shrimp and marinated roasted
9. Take 1 Salt to taste
10. Take 1 Know the holes in the middle
11. Take 1 Boiled eggs
12. Make ready Peanut sauce
13. Make ready 250 grams peanuts, fried
14. Get 3 clove garlic, fried
15. Make ready 4 slice red chili, seeded and fried puree
16. Get 1 tbsp sugar
17. Take 1/2 tsp salt
18. Take 400 ml water
19. Prepare 1 Soy sauce to taste sweet and orange limo

Instructions to make Siomay Bandung:

1. Mix all ingredients, stirring until blended and smooth.
2. Fill out the dough.
3. Cover egg batter.
4. The rest of spherical shape according to taste.
5. Steam until cooked.

So that is going to wrap this up for this exceptional food siomay bandung recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!