Recipe of Eric Ripert Marron Chestnut Pudding with Agar

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, marron chestnut pudding with agar. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Marron Chestnut Pudding with Agar is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Marron Chestnut Pudding with Agar is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook marron chestnut pudding with agar using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Marron Chestnut Pudding with Agar:

1. Take 150 grams Chestnut Paste
2. Make ready 400 ml Milk
3. Get 50 grams Raw cane sugar
4. Take 2 tsp Agar
5. Prepare 1 dash Almond extract
6. Prepare 1 splash Rum
7. Make ready 1 Maple syrup

Steps to make Marron Chestnut Pudding with Agar:

1. Before anything else, mix the raw cane sugar and agar together well and leave to one side. (Adjust the amount of sugar depending on the sweetness of the chestnut paste that you are using.)
2. Add the milk to a pan along with the mixture from Step 1, mix well and put on the heat. Be careful that the mixture doesn't boil over and stir on a low heat. Allow the mixture to boil a little.
3. Stop the heat and mix in the chestnut paste thoroughly.
4. Add in the almond essence and rum.
5. Pour the mixture evenly into containers and once cooled, chill and set in the refrigerator.
6. Serve with maple syrup if you like to finish.

So that’s going to wrap this up with this special food marron chestnut pudding with agar recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!