Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, tomato noodle soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tomato Noodle Soup is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Tomato Noodle Soup is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have tomato noodle soup using 19 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tomato Noodle Soup:
- Take 2 cooked egg noodle nests, drained
- Prepare Cooking oil
- Take 2 tbsp ginger root, minced
- Prepare 1 onion, thinly sliced
- Get 4-5 garlic cloves, minced
- Prepare 6 oz vegetarian chicken, sliced
- Make ready Dash paprika
- Take Dash five spice
- Make ready 4-5 sprigs fresh lemongrass
- Prepare 4 tbsp tomato paste
- Prepare 5 cups stock
- Get 1 cup radish, cubed
- Make ready 6-8 pieces fried tofu
- Prepare 1/2 cup fresh tomatoes
- Make ready 2 carrots, diced
- Take 3 tbsp fish sauce
- Make ready 1 tbsp soy sauce
- Take 1 cup water
- Prepare basil & scallions (optional)
Steps to make Tomato Noodle Soup:
- Saute onions, garlic, lemongrass, and ginger. Add spices and stir in chicken slices. Add tomato paste to mixture and heat until color deepens.
- Add remaining ingredients and bring to a boil. Reduce heat and simmer until vegetables are cooked.
- Pour over cooked egg noodles. *Serve with basil and scallions.
So that is going to wrap it up with this special food tomato noodle soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
