Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sticky crab soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Sticky Crab Soup is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Sticky Crab Soup is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have sticky crab soup using 19 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sticky Crab Soup:
- Get chicken stock
- Make ready diced tofu
- Make ready Diced mushroom
- Take measure of water to the chicken stock
- Get Crab meat
- Get Eggs
- Make ready Tapioca flour
- Get Seasonings
- Make ready After cooked
- Get Pepper
- Get Cilantro
- Get Chives
- Get Optional ingredients
- Make ready Minced meat (pork/beef)
- Prepare Boil eggs
- Get Brain (yes brain)
- Take Century eggs
- Make ready Corn
- Prepare Carrot
Instructions to make Sticky Crab Soup:
- Pour the thing in
- Wait boil
- Mix tapioca with some water (like how you would woth yeast)
- Pour tapioca in a mix
- Pour eggs
- Put a lid on and turn off the heat
So that’s going to wrap it up with this special food sticky crab soup recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
