Simple Way to Prepare Mario Batali Chilled avocado soup with cucumber and pomegranate salsa

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chilled avocado soup with cucumber and pomegranate salsa. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chilled avocado soup with cucumber and pomegranate salsa is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Chilled avocado soup with cucumber and pomegranate salsa is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have chilled avocado soup with cucumber and pomegranate salsa using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chilled avocado soup with cucumber and pomegranate salsa:

1. Make ready Soup
2. Get garlic peeled and sliced
3. Prepare onion (sliced)
4. Get extra virgin olive oil
5. Make ready zuzzhini (courgette) thinly sliced
6. Make ready chayote squash (1 squash/ sliced and seed removed)
7. Take avocado flesh (used 4 small)
8. Prepare fresh cilantro
9. Take vegetable broth
10. Get lime juice (or more to taste)
11. Take cumin
12. Get Salsa
13. Get cucumber (chopped)
14. Take pomegranate seeds
15. Prepare lime juice
16. Prepare fresh cilantro
17. Get green onions (thinly sliced)

Instructions to make Chilled avocado soup with cucumber and pomegranate salsa:

1. Saute garlic, onions, zucchini,and squash until tender. remove from heat and allow to cool. (Added 1 peperoncini red chili pepper-remove before blending and optional)
2. While vegetables are cooling, chop cucumbers, and add pomegranate seeds, lime juice and green onions in a separate bowl cover and chill.
3. Blend sauteed vegetable, avocados, fresh cilantro, broth, lime juice and cumin.
4. Refrigerate and allow flavors to merge (about 2 hours). Serve cold with pomegranate cucumber salsa.
5. Chayote squash:

So that’s going to wrap this up with this special food chilled avocado soup with cucumber and pomegranate salsa recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!