Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, tomato egg drop soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Tomato Egg Drop Soup is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Tomato Egg Drop Soup is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have tomato egg drop soup using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Tomato Egg Drop Soup:
- Make ready Minced two shallots
- Prepare Minced ginger half tsp
- Get 5 tomatoes
- Get 2 eggs
- Prepare White pepper
- Make ready Sesame.oil
- Prepare Salt or fish sauce
Steps to make Tomato Egg Drop Soup:
- Blanch the tomatoes with hot water.To peel off the skin.easily.Sliced into cubes
- Boil around five cups of water.Add in.shallots and ginger and let it boil.Drop the tomatoes and let it cook for five.mins.Season with sesame oil white pepper and salt.Then drop egg slowly while stirring cover and off the fire.
So that’s going to wrap it up with this exceptional food tomato egg drop soup recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
