Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, khao maew. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Khao Maew is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Khao Maew is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook khao maew using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Khao Maew:
- Get 2 Thai grilled mackerel (can use normal mackerel)
- Get 1 small cup Nam Pla Plick (check my recipe)
- Get 5-8 green beans (finely chopped)
- Take 1 shallots (finely sliced)
- Take 1 bunch dill (finely chopped)
- Make ready 1-2 tbsp chilli flakes
- Take 1-2 bird eyes chilli 🌶 (finely chopped)
- Make ready 1 lime
- Get 1/2 cucumber (sliced)
- Get Coriander for garnish
Steps to make Khao Maew:
- Grilled or shallow fried your mackerel until lovely, crisp and golden. Leave it to cool and take the bones out.
- Put some cooked rice in a mixing bowl. Add some green beans, shallots, half of mackerel and dills.
- Add some Nam Pla Plick, chilli flakes and mix well.
- Well hand mix is the best (don’t forget to wash your hands first!)
- Serve on a plate with the rest of mackerel, cucumber, red chilli and lime.
So that’s going to wrap it up with this special food khao maew recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
