Step-by-Step Guide to Prepare Eric Ripert Caramel cream coconut milk smoothie

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, caramel cream coconut milk smoothie. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Caramel cream coconut milk smoothie is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Caramel cream coconut milk smoothie is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have caramel cream coconut milk smoothie using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Caramel cream coconut milk smoothie:

1. Make ready 100 gm coconut milk
2. Take as required Sugar to roast 50 gm for caramel
3. Prepare As needed Fresh cream
4. Get as needed Caramelised peanuts to garnish
5. Get 30 gms Butter
6. Get 2 teaspoon Peanut butter

Instructions to make Caramel cream coconut milk smoothie:

1. Start with caremel making, - In a small pan,roast sugar,till it melts into red syrup…keep stirring,add peanuts into half of it…allow it to solidify,so that we can crush it,to use it to garnish.. - With second half add butter,keep stirring,to make it light,add fresh cream n again continue same…you wl find after 3 mins…you get a heavy syrup condition… - Keep it aside…or keep it in freeze
2. Now get ready coconut milk,add
3. 2 gentle spoon of peanut butter… - Now get the caremel syrup,gentle pour it from the sides of the walls of glass,garnish with caremelised peanuts that we kept as crushed

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