Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fish rolls. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fish rolls is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Fish rolls is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have fish rolls using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Fish rolls:
- Make ready 500 grams flour
- Take 250 grams magarine
- Get Baking powder
- Prepare Seasoning
- Prepare Pepper
- Prepare Onions
- Make ready Fried mashed mackerel fish
- Make ready 4 tablespoon vegetable oil
- Prepare Egg wash for sealing
Steps to make Fish rolls:
- Mix the flour, baking powder, magarine to for a soft dough. Knead until smooth and pliable. Set aside
- Add vegetable oil to pan,place on heat. Add the onions, curry and thyme. Mashed fried fish, peppers and mix.
- Add seasoning, taste for salt. Remove from heat and set aside to cool
- Cut out a chunk of dough and flatten using a rolling pin.
- Cut out a retangular shape. Add the filling. Brush the insides with egg wash.
- Fold by rolling up to the other end. Seal up
- Cut out desired sizes and bake in a preheated oven for 35minutes or less. Depending on your oven type.
So that is going to wrap this up for this exceptional food fish rolls recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
