Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, fried grey mackerel and oven roasted cavanana banana. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fried grey mackerel and oven roasted cavanana banana is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Fried grey mackerel and oven roasted cavanana banana is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook fried grey mackerel and oven roasted cavanana banana using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fried grey mackerel and oven roasted cavanana banana:
- Take 1 bunch cavanana banana (peeled)
- Get salt
- Get grey mackerel fish
- Take seasoning
- Prepare oil to fry
Instructions to make Fried grey mackerel and oven roasted cavanana banana:
- Clean the fish and add little salt and seasoning, then fry it with the vegetable oil
- Peel the skin of the banana and rub very small salt on it then roast it in the oven until it is brown to your desire
- Serve it hot
So that’s going to wrap this up with this exceptional food fried grey mackerel and oven roasted cavanana banana recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
