Recipe of Eric Ripert Plantain pottage & fried fish
by Marc Gray
Plantain pottage & fried fish
Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, plantain pottage & fried fish. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Plantain pottage & fried fish is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Plantain pottage & fried fish is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have plantain pottage & fried fish using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Plantain pottage & fried fish:
Make ready 15 pcs medium sized plantain
Prepare Fresh pepper
Get 10 pcs red pepper
Take 5 pcs medium sized tomatoes
Get 2 medium sized onion
Make ready 1 stock cube
Make ready 3 tbsp grounded crayfish
Make ready 1 cup palm oil
Get 1 medium sized mackerel fish
Make ready 2 handful sliced ugu/pumpkin leaf
Get to taste Salt
Steps to make Plantain pottage & fried fish:
Season your fish with any season of your choice. Set on fire and cook for about 10mins. Fry and set aside.
Blend your pepper, tomatoes and one onion together. Place your on fire, add your oil, hit up and then add your oil. Stir fry for about a minute and then add your pepepr mix. Stir fry for about 10mins and then add your stock cubes.
Pour in your fish stock and add about 1½ cup of water. Add your salt, stir together and cover to boil. Then stir in your finely washed and chopped plantain. Stir together and leave to cook for about 15mins.
Stir in your Crayfish, stir together and then add vegetable. Stir together and turn of the heat.
Your plantain pottage is ready. Enjoy with a glass of water or any soft drink of your choice.
So that is going to wrap it up with this special food plantain pottage & fried fish recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!