Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, beans porridge. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Beans porridge is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Beans porridge is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have beans porridge using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Beans porridge:
- Prepare 4 cups beans
- Make ready 2 big red pepper,5 big scotch bonnets,3large tomatoes
- Make ready 2 medium size onions
- Take 2 Garlic cloves
- Prepare 1 nutmeg
- Take 4 Maggi cubes
- Prepare 1 larsor seasonings (pepper soup)
- Take 2 knor cube
- Get 2 teaspoon salt
- Take 1/2 medium size fried mackerel fish
- Prepare 5 pieces beef with bones
- Take 2 cooking spoon of palm oil
Instructions to make Beans porridge:
- Set the ingredients required
- In a clean bowl put your beans wash and soak with hot water for 30 minutes
- Wash your red pepper, scotch bonnet,onions, tomatoes, nutmeg and garlic and grind all together
- Put ur ground kayan Miya and palm oil and stir fry add in ur seasonings and water as required,fried fish,and boiled beef meat, cover and allow to cook
- Put ur soaked beans cook for an hour on a medium heat
- Serve
So that’s going to wrap it up with this exceptional food beans porridge recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
