Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mackerel fish fry. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Mackerel fish fry is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Mackerel fish fry is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook mackerel fish fry using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mackerel fish fry:
- Prepare 1 tsp chilli powder
- Take 5 black peppercorns
- Get 1 tsp cumin seeds
- Take 1 tsp coriander seeds
- Take 1/2 tsp turmeric
- Make ready 1 lemon
- Make ready to taste salt
- Make ready 2 cloves garlic, crushed
- Get 3 cm piece ginger, crushed
- Prepare 2 whole mackerel
- Get 2 tbsp vegetable oil
Steps to make Mackerel fish fry:
- Wash and clean the fish. Make gashes so that when it is marinated, the spices would get into the flesh
- Crush the pepper, cumin, and coriander seeds in a mortar and pestle and place it into a bowl. You may also grind in a blender.
- Crush the ginger and garlic and add to the bowl as well
- Mix in the chili and turmeric powder, salt, and juice from a lemon to make a paste.
- Marinate the fish with this paste/marinade and set aside for about half an hour
- Shallow fry the fish in a frying pan on medium-low heat for about 4-5 mins on each side.
- Serve with onion slices and lemon wedges..
So that’s going to wrap this up for this special food mackerel fish fry recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
