Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fried spicy spanish mackerel. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried Spicy Spanish Mackerel is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Fried Spicy Spanish Mackerel is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have fried spicy spanish mackerel using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fried Spicy Spanish Mackerel:
- Make ready 5 pcs Spanish Mackerel cut into steaks -
- Prepare 1/4 tsp Turmeric powder
- Take 1/4 tsp Kashmiri Chilli powder
- Get 1/2 tsp White pepper powder
- Take 1/4 tsp Black pepper powder
- Make ready Salt to taste
- Make ready Oil to deep fry
Steps to make Fried Spicy Spanish Mackerel:
- Mix all the ingredients and salt in a bowl. Add 1 tbls water to make a thick paste.
- Add in the fish steaks. Rub the paste all over the fish slices. Marinate for 1 hour.
- Pour oil in deep pan/pot. Wait until the oil reach high temp. Add in the fish slices one by one. Fry each side under med flame.
So that’s going to wrap this up with this special food fried spicy spanish mackerel recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
