Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, soya cutlets. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Soya cutlets is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Soya cutlets is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have soya cutlets using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Soya cutlets:
- Make ready 2 cups soya chunks
- Take 1 cup peas
- Make ready 1 cup chopped finely green beans
- Take 1 cup grated carrot
- Prepare 1 cup mashed potato
- Prepare 2 slices bread
- Prepare 1 tbsp ginger, garlic and green chilly paste
- Prepare 1 tsp chaat masala
- Prepare 1 tsp cumin coriander powder
- Get 1 tbsp Corn starch
- Get as needed Oil
Steps to make Soya cutlets:
- Soak soya chunks in hot water for 15 minutes. Crush coarsely in a blender when soft.
- Saute carrots and beans in oil.
- Boil peas and crush them.
- Crumble fresh bread in the grinder.
- Mix all the ingredients in a bowl including the spices.
- Shape into flat cutlets and shallow fry
- Enjoy these protein rich delicious cutlets with mint chutney and ketchup.
So that is going to wrap it up with this exceptional food soya cutlets recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
