Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, white chocolate candy apple. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
White Chocolate Candy Apple is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. White Chocolate Candy Apple is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook white chocolate candy apple using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make White Chocolate Candy Apple:
- Take 1 Apples
- Prepare 1 Whie chocolate morsales
- Make ready 1 Milk chocolate morsales
- Make ready 1 Sticks
- Get 1 Wax paper
- Prepare 1 Piping bag or ziploc bag
Steps to make White Chocolate Candy Apple:
- Please wash apples
- Melt white chocolate in microwave stirring every 30 seconds until smooth
- Remove stem, place stick halfway through apple
- Dip in white chocolatetilt bowl and roll to make sure apple is completely covered
- Place on wax paper to cool and harden
- Melt milk chocolate same as white chocolate directionssee above
- Add to ziploc bag use as piping bag fo decorate
- Remeber perfection comes with practice I messed up a dozen apples before I got it right
So that’s going to wrap it up for this special food white chocolate candy apple recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
