Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, stuffed capsicum. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Stuffed capsicum is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Stuffed capsicum is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook stuffed capsicum using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed capsicum:
- Take 3 medium sized capsicums
- Make ready 2 boiled potatoes
- Get 2 tbspoon cottage cheese
- Get 3/4 green chillies chopped
- Make ready 1 tspoon lemon juice
- Take 1 tbspoon semolina
- Take 1 tspoon corn flour
- Make ready to taste Salt
- Prepare 2 tbspoon oil
- Prepare 1 tspoon ginger garlic paste
Steps to make Stuffed capsicum:
- Wash and cut capsicums
- Mash potatoes add cottage cheese,ginger garlic paste, chopped green chillies,salt, lemon juice.mix well and stuffing is ready.
- Cut capsicums into half deseed it, stuff the mixture fully.now in plate spread semolina and corn flour now roll the capsicums.
- Heat Pan, put oil and shallow fry capsicums.rollef side should be down side.fry it till golden brown.serve hot with mayo deep.tastes yum.you can stuff mixture to whole capsicum but it is easy to take bite so made halves.really good as side dish or you can say it starter also.
So that’s going to wrap it up for this exceptional food stuffed capsicum recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
