Recipe of Thomas Keller Creamy Caramel Candy in the Microwave

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, creamy caramel candy in the microwave. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Creamy Caramel Candy in the Microwave is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Creamy Caramel Candy in the Microwave is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have creamy caramel candy in the microwave using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Creamy Caramel Candy in the Microwave:

1. Get 200 grams ●Milk
2. Make ready 100 grams ●Double (heavy) cream
3. Prepare 65 grams ●Granulated sugar
4. Make ready 15 grams ●Honey
5. Prepare 5 drops Vanilla extract

Instructions to make Creamy Caramel Candy in the Microwave:

1. Put all the ● ingredients into a microwave-free container. The deeper the container the better.
2. Do not cover with plastic wrap at all in this recipe. Microwave for 3 minutes at 500 W. Stir to fully dissolve the granulated sugar.
3. Microwave for 4 minutes at 500 W. (It will get bubbly.) Stir again.
4. Microwave for 2 minutes at 500 W, then stir. Repeat 7 to 8 times. Go to the next step when the batter begins to stick to the sides of the container.
5. From here onwards, microwave for 1 minute at 500 W and stir. Repeat 3 times. When the batter slides off the spatula like a ribbon, mix in the vanilla extract.
6. Line a flat container with parchment paper and pour in the batter. Flatten out the surface and chill in the freezer.
7. When it's hardened, slice into desired shapes and wrap them up with pieces of parchment paper that were already cut (make it about 10 cm by 7.5 cm). Keep in fridge.
8. If the caramel doesn't harden even after it's wrapped up, keep in freezer. It's really chilly and tasty!

So that’s going to wrap this up for this exceptional food creamy caramel candy in the microwave recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!