Easiest Way to Prepare Delicious Deep fried snickers bars

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, deep fried snickers bars. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Deep fried snickers bars is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Deep fried snickers bars is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook deep fried snickers bars using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Deep fried snickers bars:

1. Take 1 1/4 cups of flour
2. Prepare 2 teaspoons baking powder
3. Prepare 1 pinch of salt
4. Take 3/4 cup of whole milk
5. Take 2 drops of yellow food coloring (optional)
6. Get 1 large egg beaten
7. Get 1 canola or peanut oil for frying
8. Get 1 popsicle sticks or disposable chopsticks
9. Take 6 Snickers bars or your favorite candy bar
10. Prepare 1 powdered sugar for dusting

Steps to make Deep fried snickers bars:

1. Insert popsicle sticks in the center of the candy bars. And freeze for at least 20 minutes
2. In a deep fryer heat oil to 360°F Fahrenheit.
3. While oil is heating make the batter. Combine milk, egg and yellow food coloring & whisk
4. In a separate bowl mix dry ingredients.
5. Combine the wet and dry ingredients. I use a mason jar for easier dipping.
6. When oil is at temperature. Dip candy bars in the batter and fry 2 at a time until golden brown and delicious. About 2 minutes
7. Drain on a paper towel.
8. Dust with powdered sugar and serve.

So that is going to wrap it up for this exceptional food deep fried snickers bars recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!