Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, coconut halwa. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Coconut halwa is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Coconut halwa is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook coconut halwa using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Coconut halwa:
- Make ready 1 cup fresh coconut
- Take 1 cup milk
- Get 2-3 tbsp sugar
- Take 2-3 green cardamom powder
- Prepare 2 tsp ghee
- Get 2 tbsp milk powder
- Prepare As required Dry fruit for garnish
Instructions to make Coconut halwa:
- First remove brown skin from the coconut then chopped in small piece then grind it in a mixer jar.
- Then heat a Kadhai add ghee then add coconut paste stir it continuously for 2-3 mins in low to medium flame.
- Then add milk,cardamon powder,milk powder mix it all stir time to time till milk reduces completely.
- Then add sugar stir it for 2 mins till sugar dissolves after that add dryfruits as per your choice.
- Serve delicious halwa
- You can roast dryfruits in ghee then garnish in halwa(optional)
- Same procedure done only thing is that do not remove brown skin from coconut you can make halwa looks like this shown on pic
So that is going to wrap this up for this special food coconut halwa recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
