How to Make Homemade Veg Tehri

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, veg tehri. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Veg Tehri is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Veg Tehri is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have veg tehri using 17 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Veg Tehri:

1. Take 1 large potato
2. Prepare 1/2 cauliflower
3. Make ready 1/2 careot
4. Prepare 1 large chopped onion
5. Prepare 1/2 cup green peas
6. Get 3 tbsp ghee
7. Get 1 tomato
8. Prepare 1 tbsp ginger garlic paste
9. Take 3 slit green chillies
10. Get 1 tbsp red chilli powder
11. Take 1/2 turmeric powder
12. Make ready 3 cups water
13. Prepare 1.5 cup rice
14. Take 1 Indian bay leaf
15. Get 1 tbsp cumin
16. Prepare 1.5 tbsp garam masala
17. Make ready to taste Salt

Instructions to make Veg Tehri:

1. Take a pressure cook, put 3 tbsp of ghee in it. Add cumin, green chillies, bay leaf in it.
2. When they turn brown, add ginger garlic paste and then after 1 min add chopped onions
3. Once the onion turn pink, add chopped tomatoes to it. Let it cook for 3-4 mins. Now add rest potatoes, green peas and cauliflower
4. Now add turmeric, red chillies, salt and garam masala. Let it cook with veggies for sometime. Meanwhile, take 1 cup rice and wash it properly.
5. Now add the washed rice to the cooker. Mix veggies, masala and rice together.
6. Now cover the pressure cooker with the cover. Let the whistle come 2 times.
7. Once two whistle is blown, you can leave it for 10 mins and then open the pressure cooker.
8. Serve

So that is going to wrap it up for this special food veg tehri recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!