How to Make Favorite Mutton curry

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mutton curry. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mutton curry is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Mutton curry is something which I have loved my whole life.

This article is part of the series on. Mutton curry (also referred to as kosha mangsho, lamb curry, or goat curry) is a dish that is prepared from goat meat. Mutton Curry - Learn To Cook Indian Curries. Mutton curry recipe - Lamb curry or mutton masala gravy.

To get started with this recipe, we have to prepare a few components. You can have mutton curry using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mutton curry:

1. Make ready 250 gms Mutton
2. Prepare 1 Small stick Cinnamon
3. Make ready 2 Cardamom
4. Make ready 3 Cloves
5. Get 1 leaves Bay
6. Prepare 5 Black peppers
7. Prepare Salt as per taste
8. Prepare 1 tbs Dahi
9. Get 1 tbs ginger garlic paste
10. Make ready 1/2 red chilli powder
11. Get 1/2 turmeric powder
12. Prepare 1/2 coriander powder
13. Get 1/2 Garam masala powder
14. Get 1/2 cumin powder
15. Prepare 2 tbs mustard oil
16. Take Sliced onion
17. Prepare 2 Dry red chilli

Mutton curry recipe- boil the mutton/ pressure cook mutton. Mutton curry is all-time favorite of non-vegetarians, you can prepare varieties of mutton curry by visiting Living Foodz. A dish rich and aromatic, spicy yet not hot! Mutton Dakbunglow Curry / Mutton Dakbangla - Spicy World Simple and Easy Recipes by Arpita. 'Dakbanglow' means roadside resting house.

Steps to make Mutton curry:

1. Marinate the mutton with all the above-mentioned ingredients (except red chilli and sliced onions) keep it aside for 30mins.
2. In a pan add oil let it heat for sometime then add dry red chilies along with sliced onion sauté till the onion becomes golden brown.
3. Next add the marinated mutton,cook by adding little water and cover the lid let the water get soaked when it starts becoming dry, again add water and cook till the mutton is completely cooked. (you can keep the lid opened for the water to evaporate and the texture to become dry). Do not burn the mutton see to it the mutton gets tender and ready to it before garnishing.
4. Garnish the mutton with chopped coriander.

A dish rich and aromatic, spicy yet not hot! Mutton Dakbunglow Curry / Mutton Dakbangla - Spicy World Simple and Easy Recipes by Arpita. 'Dakbanglow' means roadside resting house. Travelers used to take rest or halt for a night in those. Mutton Curry is a classic Indian red meat dish. Generally in India, meat from goat is very popular.

So that’s going to wrap it up with this special food mutton curry recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!