22/04/2021 06:36

Easiest Way to Prepare Favorite Flower Pretzel Bites

by Isaiah Black

Flower Pretzel Bites
Flower Pretzel Bites

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, flower pretzel bites. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Flower Pretzel Bites is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Flower Pretzel Bites is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook flower pretzel bites using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Flower Pretzel Bites:
  1. Make ready Mini pretzel snaps
  2. Prepare Wilton bright white Candy Melts ( if you cannot find these just use white).
  3. Prepare Easter milk chocolate M&M's
  4. Prepare As many as you like to make no set number.
Instructions to make Flower Pretzel Bites:
  1. Start with pretzels and wilton candy melts. On a paper plate arrange 8 or 9 pretzels.
  2. Then place in the microwave and heat until candy melts to the beginning stage of being melted- enough to press M&M's down into it, but not so melty that the candy is running off. (it took pretzels about 50 seconds to get to that point).
  3. Place 1 M&M in the middle and contrasting colors for the pedals. Try to remember to put the M side down. Let them sit for a couple hours before you store in an airtight container.
  4. You can also melt them in the oven at 200-250º for a couple minutes place them on a foil lined cookie sheet.

So that’s going to wrap this up with this exceptional food flower pretzel bites recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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