Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, turkish halva (dessert). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Turkish Halva (Dessert) is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Turkish Halva (Dessert) is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have turkish halva (dessert) using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Turkish Halva (Dessert):
- Prepare 250 gr butter
- Take 3,5 glass flour
- Get 2 glass milk
- Take 1 glass sugar
- Make ready If you like it sweet, you can use 1,5 glass of sugar
Instructions to make Turkish Halva (Dessert):
- First melt the butter in a deep saucepan. Then add flour, slowly stirring over middle heat and wait flour melts and turns brown.
- While doing this, at the same time, melt the sugar in the milk in a pot. We call it "Şerbet/Sherbet)". Just before it started to boil, turn it off.
- Add the sherbet to the flour that comes to the desires consistency and start to mix it with a wooden spoon and turn it off. When it starts to not to stick to the spoon, let it rest for a while. Then you can give it a shape with a spoon or hand. You can serve with cinnamon, hazelnut or walnut. Bon appetit!
So that is going to wrap it up for this exceptional food turkish halva (dessert) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
