Step-by-Step Guide to Prepare Favorite Coconut beetroot laddoo

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, coconut beetroot laddoo. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Coconut beetroot laddoo is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Coconut beetroot laddoo is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have coconut beetroot laddoo using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Coconut beetroot laddoo:

1. Prepare 150 gms grated coconut
2. Take 100 gms sugar
3. Take 1 beetroot medium sized
4. Take 1 cardamom powder
5. Make ready 1 cup milk
6. Prepare 2 tbsp dry fruit powder
7. Prepare 2 tbsp ghee

Steps to make Coconut beetroot laddoo:

1. Take deep pan add desi ghee once it is hot add grated coconut, roast for five minutes, add sugar.Mix well
2. Add milk to cooked and grated beetroot.mix well and add this to coconut mixture.
3. Mix well and cook till becomes thick, once the milk mix well with mixture add dry fruit powder and cardamom powder.switch of the flame when the mixture will start leaving the pan.
4. Once it will cool down make ladoos.Decorate with silver foil.

So that is going to wrap it up for this exceptional food coconut beetroot laddoo recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!