Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, custard vermicelli. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Custard vermicelli is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Custard vermicelli is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have custard vermicelli using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Custard vermicelli:
- Take 1 lt milk
- Get 4 tsp custard
- Get 200 grams Vermicelli
- Take 1 cup Sugar
- Prepare 2 drops Vanilla essence
- Make ready 2 tsp corn flour
Steps to make Custard vermicelli:
- Take one litre milk in a pan and boil it. Take small bowl add 2tsp cold milk and 4tsp custard mix well.then add custard mix to milk and add 1cup sugar and vanilla essence and mix well. Add 2tsp corn flour to it.
- Then close the stove. Then keep the custard aside to cool down. Take another pan and add little ghee and fry vermicelli add little orange colour to it
- Then take a bowl add a layer of vermicelli then alayer of custard on it. Then add a layer of vermicelli again and then a layer of custard. Then again a layer of vermicelli then add dry fruits for garnishing.
- Allow it to set in refrigerator for one hour. Then ur sweet is ready to serve.
So that is going to wrap it up for this exceptional food custard vermicelli recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
