26/03/2021 10:10

Recipe of Thomas Keller Indonesian Crispy Corn Fritters πŸ‡²πŸ‡¨

by Jeremiah Henderson

Indonesian Crispy Corn Fritters πŸ‡²πŸ‡¨
Indonesian Crispy Corn Fritters πŸ‡²πŸ‡¨

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, indonesian crispy corn fritters πŸ‡²πŸ‡¨. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Indonesian Crispy Corn Fritters πŸ‡²πŸ‡¨ is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Indonesian Crispy Corn Fritters πŸ‡²πŸ‡¨ is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook indonesian crispy corn fritters πŸ‡²πŸ‡¨ using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Indonesian Crispy Corn Fritters πŸ‡²πŸ‡¨:
  1. Take 7 Yellow corn (Cut)
  2. Prepare 1 Yellow Corn (Shredded)
  3. Prepare 80 g All-purpose Flour
  4. Get 100 g Rice Flour
  5. Get 1 Stalk Celery (chopped)
  6. Make ready 1 Egg
  7. Take 4 stalk Green Onions (Chopped)
  8. Take 1 Small of Onion (Chopped)
  9. Get 2 Tsp Chicken Powder (Optional)
  10. Prepare 1 Tbsp White Sugar
  11. Prepare 1 Tsp Baking Powder
  12. Make ready 1/4 Cup Water
  13. Make ready Salt-Pepper (as you needed)
  14. Make ready Cooking Oil
Steps to make Indonesian Crispy Corn Fritters πŸ‡²πŸ‡¨:
  1. In a medium sized bowl, mixed together the corn, egg, green onion, onion, white sugar, water, flour, rice flour, chicken flavor, baking powder, celery, salt and pepper, Stir until well combined.
  2. Place a large non-stick fry pan over medium-high heat. Add frying oil to a depth of 1 1/2 to 2 inches.Working in batches, gently place 6 large spoons of corn mixture at a time in the pan. Fry both sides for 3 to 4 minutes until it becomes golden brown.
  3. Transfer the fritters to paper towels to drain the excess oil off them. Repeat with the remaining corn, adding more oil to the pan as needed. Enjoy!πŸ˜‰

So that’s going to wrap it up with this exceptional food indonesian crispy corn fritters πŸ‡²πŸ‡¨ recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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