08/07/2021 00:14

How to Prepare Homemade Gamberi aglio, olio e peperoncino

by Billy Blake

Gamberi aglio, olio e peperoncino
Gamberi aglio, olio e peperoncino

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, gamberi aglio, olio e peperoncino. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Gamberi aglio, olio e peperoncino is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Gamberi aglio, olio e peperoncino is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have gamberi aglio, olio e peperoncino using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Gamberi aglio, olio e peperoncino:
  1. Prepare Enough king prawns per person (see tip)
  2. Take 2-3 cloves garlic
  3. Prepare Good amount of olive oil
  4. Make ready 1-2 fresh chillies
  5. Make ready Fresh parsley and crusty bread to serve
Steps to make Gamberi aglio, olio e peperoncino:
  1. Prep the prawns buy removing the head, cutting down the spine and taking out the vein. Wash and dry well
  2. Fry the garlic in olive oil for 2-3 mins
  3. Add the chopped chillies and cook for another min
  4. Add the prawns. Cook on medium
  5. When the prawns are pink, add some parsley, remove garlic and serve :)

So that is going to wrap this up with this exceptional food gamberi aglio, olio e peperoncino recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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