Recipe of Mario Batali Orange/Lemon Curd Pavlova🍋🍊

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, orange/lemon curd pavlova🍋🍊. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Orange/Lemon Curd Pavlova🍋🍊 is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Orange/Lemon Curd Pavlova🍋🍊 is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have orange/lemon curd pavlova🍋🍊 using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Orange/Lemon Curd Pavlova🍋🍊:

1. Make ready Pavlova
2. Make ready 150 g egg white
3. Make ready 300 g powdered sugar
4. Take 2 tsp corn flour
5. Make ready 1 tsp vinegar
6. Prepare Orange curd
7. Get 6 egg yolks
8. Get 80 g sugar
9. Get 80 g butter
10. Make ready 120 g orange juice

Instructions to make Orange/Lemon Curd Pavlova🍋🍊:

1. Mix in a mixer egg whites with powdered sugar until thick foam
2. Add corn flour and vinegar to egg whites. Mix everything thoroughly
3. Lay out the resulting mixture with a spoon on a baking sheet, forming 4 "nests". Bake for 45 minutes at 300 F / 150 C
4. Add sugar, orange juice to the yolks and mix everything. Put on a water bath and stir constantly until the mixture begins to thicken
5. Pass through a sieve orange curd and add butter. When the orange curd has cooled, fill the pastry bag with it
6. Fill Pavlova cakes with orange curd (you can add caramelized orange and orange jelly). Bon appetit!

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