Recipe of Homemade Seafood Paella 🥘

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, seafood paella 🥘. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Seafood Paella 🥘 is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Seafood Paella 🥘 is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have seafood paella 🥘 using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Seafood Paella 🥘:

1. Make ready 6-7 raw king prawns
2. Prepare 100 gr Mini scalops
3. Prepare 170 gr paella rice
4. Get 1 tomato
5. Make ready 1 litre fish stock
6. Take Paella Seasoning
7. Get Tbs olive oil

Instructions to make Seafood Paella 🥘:

1. Add the king prawns to the fish stock. Medium heat until boiling. You can now also add the paella seasoning (https://www.amazon.co.uk/dp/B004449CZW/ref=cm_sw_r_wa_apa_i_.wj-EbE44BDHN)
2. If you don't have a paella pan, use the widest flat pan you have available. The idea is to end with a thin layer of rice. Heat the oil, add a chopped tomato. Then add the scalops and cook them for 3 or 4 minutes until they they get some color. Finally add the rice and mix everything together for a couple of minutes. Make sure the rice is spread uniformly before pouring the stock.
3. Add half litre of the stock. Medium heat. You can put the prawns in position now while boiling. Watch it and add little more stock if it consumes faster than the rice is cooking.
4. Once the rice is almost cooked, stop the heat and cover it with a clean cloth. Leave it rest for 5 minutes with the cloth. That way the rice would be done by the end and ready to serve. Hope you enjoy it!

So that’s going to wrap this up for this special food seafood paella 🥘 recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!