Easiest Way to Prepare Homemade Kao Tom Ta Lay - Seafood Rice Congee 🍚 🇹🇭

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, kao tom ta lay - seafood rice congee 🍚 🇹🇭. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Kao Tom Ta Lay - Seafood Rice Congee 🍚 🇹🇭 is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Kao Tom Ta Lay - Seafood Rice Congee 🍚 🇹🇭 is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook kao tom ta lay - seafood rice congee 🍚 🇹🇭 using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Kao Tom Ta Lay - Seafood Rice Congee 🍚 🇹🇭:

1. Make ready 1 cup cooked jasmine rice (or any rice you prefer)
2. Get 2-3 cup vegetable stock or water
3. Take 2 tbsp soy sauce
4. Make ready 1 tbsp fish sauce
5. Get 1 pinch ground Pepper
6. Make ready 1-2 Spring onions (finely slices)
7. Prepare Selection of seafood, I use king prawns, scallops and calamari
8. Make ready Crispy garlic
9. Prepare 3-4 cloves garlic (crushed and finely chopped)
10. Make ready 3 tbsp vegetable oil

Steps to make Kao Tom Ta Lay - Seafood Rice Congee 🍚 🇹🇭:

1. Put stock or water in a saucepan, on medium heat. When the soup starting to boil add cooked rice and stir well.
2. In the mean time, on another pan, Add a tbsp of vegetable oil in and add seafood, stir well until seafood cooked. Leave it aside.
3. Making crispy garlic. On a small pan add vegetable oil leave it for a couple min until it medium hot then add garlic in. Stir consistently until garlic starts to turn golden and crippling. Turn off straight away.
4. After rice is cooking for about 5-8 min, add some soysauce, fish sauce and stir well.
5. Transfer your seafood on to rice congee, Sprinkle with spring onions and ground pepper. Top with crispy garlic.

So that’s going to wrap this up for this exceptional food kao tom ta lay - seafood rice congee 🍚 🇹🇭 recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!