Recipe of Eric Ripert Vietnamese Prawn Pho

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vietnamese prawn pho. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Vietnamese Prawn Pho is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Vietnamese Prawn Pho is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have vietnamese prawn pho using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vietnamese Prawn Pho:

1. Get 4 Birds eye chillies chopped
2. Prepare 3 Cloves garlic cracked with the side of a knife
3. Make ready 1 stick lemon grass, cracked with the side of a knife
4. Get 1 inch piece fresh ginger slightly bruised to release flavour
5. Take 4 spring onions finely sliced
6. Prepare 1 litre prawn stock, ideally homemade
7. Prepare 3 tbsp Asian fish sauce
8. Get Handful fresh coriander leaves
9. Take Handful fresh mint leaves
10. Make ready 200 g king prawns
11. Make ready 200 g rice noodles
12. Take 100 g bean sprouts
13. Make ready 1 Lime cut into wedges for serving

Steps to make Vietnamese Prawn Pho:

1. Pour the stock into a suitable pan and add the lemongrass, garlic, ginger and the chillis and bring to the boil.Turn down the heat, cover the pan and leave to simmer for 30 minutes. This will allow the flavours to infuse.
2. Add the prawns to the soup, and add three of the spring onions, the fish sauce and the herbs. Reserve a little of each herb for garnishing.
3. Remove the lemongrass, ginger and garlic from the soup. Add the noodles and keep simmering until the noodles are cooked. Now add the bean sprouts.
4. Divide between two deep bowls and garnish with a little of the coriander and mint leaves, a few slices of red chilli and the remaining spring onion.
5. Serve with a wedge of lime.

So that is going to wrap it up with this exceptional food vietnamese prawn pho recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!