Steps to Prepare Homemade Churros & Hot Chocolate Recipe (NO OVEN)
by Cora Klein
Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, churros & hot chocolate recipe (no oven). It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Churros & Hot Chocolate Recipe (NO OVEN) is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Churros & Hot Chocolate Recipe (NO OVEN) is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have churros & hot chocolate recipe (no oven) using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Churros & Hot Chocolate Recipe (NO OVEN):
Get 150 ml Water
Prepare 20 g sugar
Make ready 40 g Unsalted butter
Make ready 110 g All-purpose flour
Get 2 Eggs
Take Cooking Oil
Take Hot Chocolate:50g Dark chocolate
Take 25 g sugar
Get 120 ml milk
Get 5 g corn starch
Make ready 10 ml water
Steps to make Churros & Hot Chocolate Recipe (NO OVEN):
Add the water,sugar and butter…put the pot on top of the gas stove and turn on medium heat,when the water boils and the butter melted,turn the stove to low heat…
Pour 110g All-purpose flour in the - Pot,put into the boiling mixture,remember to keep the heat low.(don't turn it off)…Mix well for the dough to absorb water.The dough might be dry,but remember to let all of the dough wet. Don't let the dry dough raw and chunky. Mix well from 2-3 minutes, until there is no dough sticking on the pot. Or until the dough becomes smooth then you can take the pot down.
Let the dough rest for 10 mins, After the dough is cool, crack in 2 eggs, crack one by one Because the dough is kinda thick, so you can mix it slowly, After the dough and the eggs come together crack the 2nd egg, Remember to mix the dough really well then put it into a pastry bag.
Let the oil get hot, but don't let it too hot. Then drop the churros until it turns dark yellow.
Melt the dark chocolate on low heat with sugar and milk. Add the corn starch and water in a small glass mix then add on chocolate mixture.
Finally it's ready ENJOY!!
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