Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, prawn bhuna with sweet potato. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Prawn bhuna with sweet potato is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Prawn bhuna with sweet potato is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have prawn bhuna with sweet potato using 15 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Prawn bhuna with sweet potato:
Make ready 500 gm king prawns
Prepare 2 medium size sweet potatoes
Take 1 medium size onion
Prepare 1/4 tsp panch phoron (5 whole spices that is cumin seeds, fenugreek seeds, nigella seeds, mustard seeds and fennel seeds)
Prepare 1/2 tbsp ginger garlic paste
Take 1 fresh tomato
Make ready 1 tbsp tomato paste
Take 1 tsp turmeric powder
Get 1 tsp chilli powder
Get 1 tsp cumin powder
Get 1 tsp coriander powder
Prepare Pinch nutmeg powder
Take to taste Salt
Take 2 tbsp vegetable oil
Make ready Fresh coriander to garnish
Steps to make Prawn bhuna with sweet potato:
Heat a pan and pour oil. Fry onion until gets soft. Add ginger garlic paste and panch phoron. Fry them for few minutes.
Now add prawns and fry them until the colour change into orange. Add rest of the ingredients and cook them for few minutes in medium to high flame. Add little amount of water and sweet potato. Cover with the lid. Cook for 15 to 20 minutes in medium to low flame. Garnish with fresh coriander. Serve with plain rice or Paratha or Roti.
So that’s going to wrap it up with this special food prawn bhuna with sweet potato recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!