29/07/2021 08:00

How to Prepare Homemade Thai pesto prawn noodles

by Alma Ortega

Thai pesto prawn noodles
Thai pesto prawn noodles

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, thai pesto prawn noodles. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Thai pesto prawn noodles is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Thai pesto prawn noodles is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook thai pesto prawn noodles using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Thai pesto prawn noodles:
  1. Take 140 g (2 blocks) egg noodles
  2. Take 300 g king prawns
  3. Make ready 6 baby corns
  4. Get 100 g carrot shavings (about 1 medium size carrot)
  5. Prepare 2 Limes
  6. Get Fresh coriander
  7. Get Basil
  8. Take 50 g shelled pistachio
  9. Make ready 10 ml white rice vinegar
  10. Prepare 30 ml water
  11. Get 40 ml rapeseed oil
Instructions to make Thai pesto prawn noodles:
  1. To make pesto: you will need to blend; pistachio, rapeseed oil, white rice vinegar, basil and coriander chopped up and juice + zest of 2 limes. You can add chilli if you like it hot. To be able to blend it I needed to add about 30 ml of water
  2. Cook noodles in salted water.
  3. In seperated pot with salted boiling water blanch babycorn. I cook mine for about 2 min. Cool it down and cut them with an angle
  4. In the meantime heat up frying pan with little bit of cooking oil. When pan is smoking hot start searing prawns (I always dry them first - it will help you to get better colour - flavour). Season with salt. Now throw carrots shavings and blanched babycorns. Toss it all in pesto. Now add noodles.
  5. Finish all with roughly chopped coriander. I drizzled my dish with chilli oil

So that is going to wrap this up with this special food thai pesto prawn noodles recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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