Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, eclair. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Eclair is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Eclair is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have eclair using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Eclair:
- Take Custard
- Prepare eggs
- Prepare milk
- Take sugar
- Make ready corn starch
- Take butter
- Make ready Eclair
- Make ready cake flour
- Take eggs in room temperature
- Take butter
- Take water
- Take sugar
- Make ready salt
- Get Chocolate coating
- Make ready cream
- Make ready dark chocolate
Instructions to make Eclair:
- ~custard~ mix egg, sugar, milk, corn starch. Heat until bubble forms, add butter. Chill
- Heat butter, sugar, water, salt. Off heat, sift in flour. Mix
- Fry dough for 2 mins. Let cool
- Add egg in batches, until v tip forms. Use pastry bag to form eclair 10cm each
- 180 C for 25 mins. 160 C for 15 mins
- Let cool and pipe in custard and coated with chocolate
So that’s going to wrap it up for this special food eclair recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
