Step-by-Step Guide to Prepare Thomas Keller Spicy Prawn Egg Rice

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, spicy prawn egg rice. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spicy Prawn Egg Rice is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Spicy Prawn Egg Rice is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook spicy prawn egg rice using 26 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Prawn Egg Rice:

1. Prepare 1 Cup Basmati Rice
2. Prepare 250 gm King Prawn
3. Prepare 2 Eggs
4. Get 2 Onion finely sliced
5. Make ready 2 Vine Tomatoes finely chopped
6. Prepare 2 Green chilli finely chopped
7. Take 1 tbsp Garlic paste
8. Prepare 1 tbsp Ginger paste
9. Make ready 1 string Curry leaves
10. Get 1 tsp Turmeric powder
11. Take 1 tsp Red chilli powder
12. Take 1 tsp Coriander powder
13. Take 1 tsp Cumin powder
14. Prepare 1 tsp Garam masala
15. Prepare 1/4 cup Coriander chopped
16. Make ready 1/4 cup Mint chopped
17. Prepare 1 tbsp Yogurt
18. Get As needed Salt
19. Get 3 tbsp Peanut oil
20. Get 1 tbsp Ghee
21. Get 1 inch Cinnamon
22. Prepare 2 Cloves
23. Make ready 2 Cardamoms
24. Prepare 1 Star Anise
25. Make ready 2 Bay leaves
26. Take 1 tsp Cumin seeds

Steps to make Spicy Prawn Egg Rice:

1. Peel the prawn, clean it well. Marinate the prawn with 1/2 tsp turmeric powder, 1/2 tsp red chilli powder, 1/2 tsp coriander powder, 1/2 tsp garam masala,half of ginger garlic paste, pinch of salt and yogurt. Keep this aside for at least 1hour. I left this overnight in the refrigerator.
2. Wash basmati rice thoroughly, soak it for 30 minutes. Cook rice with 1/2 inch cinnamon, 1 cardamom. 1 clove, 1 bay leaf, star anise, 1/2 tsp cumin seeds, bit salt and 1 tbsp oil. Once rice done spread it in the plate and let it cool down completely. While rice cooling down we can prepare the masala for the rice.
3. Heat remaining oil in the pan. Once hot add remaining cumin seeds, cinnamon, cardamom, bay leaf, clove. Now add sliced onion and saute until it turns soft. - - Now add remaining ginger garlic paste and chopped green chilli. Saute until raw smell goes off. Now add curry leaves and saute for couple of seconds.
4. Add chopped tomatoes, turmeric powder, remaining coriander powder, cumin powder and chilli powder. Close with the lid and cook until all the masalas cook nicely and the tomatoes should turns mushy stage. - - Now add marinated prawn and salt. Close with lid, cook until prawn turns tender. Don't overcook prawn.
5. Once prawn done open the lid add remaining garam masala, chopped coriander and chopped mint. Let it cook couple of minutes in low flame. - - Meanwhile, in a bowl break two eggs. Beat a bit and keep aside.

So that’s going to wrap it up with this exceptional food spicy prawn egg rice recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!