Easiest Way to Make Thomas Keller Ynielle’s Custard & Chocolate Custard Doughnuts

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, ynielle’s custard & chocolate custard doughnuts. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Ynielle’s Custard & Chocolate Custard Doughnuts is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Ynielle’s Custard & Chocolate Custard Doughnuts is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook ynielle’s custard & chocolate custard doughnuts using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Ynielle’s Custard & Chocolate Custard Doughnuts:

1. Take flour
2. Make ready butter melted
3. Take active dry yeast
4. Make ready warm water
5. Make ready sugar
6. Make ready large egg
7. Take salt
8. Take milk
9. Make ready Olive oil Or shortening
10. Make ready Vegetable oil
11. Get corn starch
12. Take dark chocolate

Steps to make Ynielle’s Custard & Chocolate Custard Doughnuts:

1. Mix 4 tablespoon sugar and yeast in warm water and let it sit for 5 minutes till foamy
2. Mix the flour, salt, butter and 1 egg
3. Add the yeast and sugar mixture to the dry ingredients gradually while you mix it with spatula until no dry flour remains. Do not be tempted to knead.
4. Add olive oil to the dough and leave it for 30 minutes to rise. Then knead and repeat the process 3 times.
5. Mould into doughnut shapes and fry in vegetable oil.
6. Make the custard and chocolate custard topping.
7. Custard: Pour milk into a sauce pan and bring to just below boiling point. Meanwhile, in a large bowl, whisk the yolks, cornstarch sugar and vanilla. Gradually pour the hot milk mixture onto the sugar mixture, whisking constantly. Repeat until custard thickens. Separate half and add the chocolate bar to make the chocolate custard
8. Dip each doughnuts to the custard mixture and serve

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