16/07/2021 16:00

Steps to Make Delicious King Prawn Curry (Chinese Takeaway Style)

by Mark Johnston

King Prawn Curry (Chinese Takeaway Style)
King Prawn Curry (Chinese Takeaway Style)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, king prawn curry (chinese takeaway style). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

King Prawn Curry (Chinese Takeaway Style) is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. King Prawn Curry (Chinese Takeaway Style) is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have king prawn curry (chinese takeaway style) using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make King Prawn Curry (Chinese Takeaway Style):
  1. Make ready 80 g Chinese Curry Concentrate,
  2. Prepare 240 g king prawns,
  3. Get 1 onion cut into bite sized pieces,
  4. Make ready 120 g chestnut mushrooms, chopped into halves,
  5. Get 100 g petit pois peas,
  6. Prepare Around 230ml water,
  7. Get Salt to season,
  8. Make ready 1/2 tsp MSG (optional),
  9. Take Spray cooking oil (I used coconut)
  10. Take Serving Suggestions:
  11. Make ready Pak choi,
  12. Get Egg noodles,
  13. Prepare Boiled or fried rice
Instructions to make King Prawn Curry (Chinese Takeaway Style):
  1. Heat up a wok over a medium to high heat. Add in prawns and once the water is released from them remove and set aside for later. Spray the oil into the wok and add the onions. Fry for around 3-4 minutes.
  2. Add in the peas and MSG and toss everything together. Fry for a further minute. Season well with salt. Re-add the prawns. Stir.
  3. Add in the curry paste concentrate. Stir to incorporate. Next add the water in. Using a wooden spoon stir the paste continually until completely dissolved into the water. Bring to a simmer.
  4. Simmer gently, stirring now and then until the water begins to reduce down and the sauce thicken. Once it's thickened so it coats the back of the spoon remove from the heat.
  5. Serve up and enjoy with your choice of sides. :)

So that is going to wrap it up for this exceptional food king prawn curry (chinese takeaway style) recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


© Copyright 2021 The Easy Tasty Recipes. All Rights Reserved.