Step-by-Step Guide to Make Homemade King Prawn, spring onion and wasabi fishcakes

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, king prawn, spring onion and wasabi fishcakes. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

King Prawn, spring onion and wasabi fishcakes is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. King Prawn, spring onion and wasabi fishcakes is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook king prawn, spring onion and wasabi fishcakes using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make King Prawn, spring onion and wasabi fishcakes:

1. Make ready 1 tbsp olive oil
2. Make ready 400 grams raw king prawns, peeled and roughly chopped
3. Take 1 bunch spring onions, chopped
4. Take 1 thumb-size piece root ginger, grated
5. Prepare 1 tbsp light soy sauce
6. Take 2 tbsp wasabi paste
7. Make ready 1/2 lime, zested and juiced
8. Make ready 800 grams cold mashed potato
9. Prepare 1 plain flour, for dusting
10. Take 1 vegetable oil, for shallow frying

Steps to make King Prawn, spring onion and wasabi fishcakes:

1. Heat the oil in a frying pan, add the prawns and white ends of the spring onions, season and cook for 2-3 minutes, until prawns turn pink. Add ginger, soy sauce and green parts of spring onion and fry for 1-2 minutes. Remove from heat and cool.
2. Add prawn mixture, wasabi, lime zest and juice to mashed potato and season. Mix and shape into 8 fishcakes. Dust with flour and put on a baking tray lined with nonstick baking paper. Chill for 20 minutes.
3. Heat 1cm (1/2 in) oil in large frying pan. Fry the fishcakes for 3-4 minutes on each side, until golden.

So that’s going to wrap it up for this exceptional food king prawn, spring onion and wasabi fishcakes recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!