Steps to Prepare Delicious Cocido de Res

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cocido de res. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cocido de Res is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Cocido de Res is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have cocido de res using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cocido de Res:

1. Get beef shanks
2. Take beef riblets
3. Make ready Ox Tails
4. Take potatoes
5. Make ready chayotes
6. Take carrots
7. Make ready squash
8. Prepare cabbage
9. Take Water
10. Get big spoon of salt
11. Take sweet corns

Instructions to make Cocido de Res:

1. Fill large pot with water to about 1/2 ways. Bring to a boil.
2. Rinse your meat well and hydrate it while the water boils. This will help your meat release the blood and will make your caldo more clear.
3. Once the pot has boiling water, add all the meat, one by one to avoid any burns. And cook on high for about 2 hours and keep it covered. Add 1 large spoonful of salt.
4. Meanwhile wash your veggies and cut your potatoes in about 3-4 pieces each potato. Peel carrots and slice into smaller pieces, pero and remove hairs from sweet corn and brake in half, slice the chayotes in halves the hot dog way, and then again in another half, making each chayote into 4 pieces, slice all the squash into about 2 inch rolls (like sushi), cut your cabbage into 4 pieces (the long way) set all veggies aside.
5. 2 hours after meat has been salted and cooking, add all veggies to the pot starting with the potatoes. And ending with the squash. Cover and cook on medium for another 30 minutes.
6. 2.5 hours later, turn off pot and Serve hot with salsa de molcajete, limon, and tortillas👌🏼 Enjoy!

So that is going to wrap this up with this exceptional food cocido de res recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!