Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, ham twisted pretzels. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Ham Twisted Pretzels is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Ham Twisted Pretzels is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have ham twisted pretzels using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ham Twisted Pretzels:
- Get (11 oz) refrigerated breadsticks
- Take (2.5 oz) thinly sliced ham
- Take Egg (beaten)
- Prepare coarse salt (to taste)
Steps to make Ham Twisted Pretzels:
- Preheat oven to 375°F. Grease large cookie sheet with shortening or spray with cooking spray. Unroll breadstick dough; separate into 12 breadsticks. Cut each breadstick, lengthwise, in half.
- On work surface, roll each piece of dough into 9-inch ropes. Cut each slice of ham into 4 equal strips. Wrap 2 pieces of ham around each rope (in a candy cane pattern). Tie each rope into a loose knot. Place on cookie sheet. Brush with egg. Sprinkle with salt.
- Bake 10 to 13 minutes or until light golden brown on top & golden brown on the bottom. Serve with your favorite dip.
So that’s going to wrap this up for this exceptional food ham twisted pretzels recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
