Recipe of Delicious Prawn & Broccoli pasta with Feta cheese sauce

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, prawn & broccoli pasta with feta cheese sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Prawn & Broccoli pasta with Feta cheese sauce is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Prawn & Broccoli pasta with Feta cheese sauce is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook prawn & broccoli pasta with feta cheese sauce using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Prawn & Broccoli pasta with Feta cheese sauce:

1. Prepare Frozen or fresh broccoli
2. Take dried pasta
3. Prepare raw king prawns
4. Prepare to 150g Feta cheese
5. Make ready Cream cheese
6. Get to 80ml single cream
7. Take Lemon juice
8. Get Olive oil for cooking
9. Get Salt & pepper for seasoning

Steps to make Prawn & Broccoli pasta with Feta cheese sauce:

1. In small/ medium boil water and cook pasta as per packet instructions
2. In medium/ large pan boil water and cook frozen broccoli for 6 to 10 mins
3. Crumble feta cheese into bowl. If doing by hand like me crumble using finger tips as fine as possible. Alternatively use a blender.
4. Mix cream cheese and single cream with crumbly feta.
5. Heat large frying pan with a dash of olive oil. Cook raw prawns until pink. Drain broccoli and add to frying pan of prawns. Add feta cheese sauce. Mix together.
6. Drain pasta and add to broccoli and prawns in frying pan. Mix well so pasta coated in feta cheese sauce.
7. Serve and add a squirt of lemon juice and season as desired.

So that’s going to wrap it up with this exceptional food prawn & broccoli pasta with feta cheese sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!