Recipe of Delicious Thai red prawn curry with sticky rice

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, thai red prawn curry with sticky rice. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Thai red prawn curry with sticky rice is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Thai red prawn curry with sticky rice is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook thai red prawn curry with sticky rice using 27 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Thai red prawn curry with sticky rice:

1. Prepare white onion
2. Take coconut milk
3. Make ready large raw king prawns
4. Prepare a bag of spinach leaves
5. Take Curry sauce - blitz together
6. Take red onion
7. Take red or orange pepper
8. Take large red chilli
9. Get spring onion
10. Prepare thumbsize piece of ginger
11. Take garlic
12. Take large fresh tomatoes
13. Take honey
14. Get Soy sauce
15. Take fish sauce
16. Make ready the juice from a lime
17. Prepare size amount of lemongrass
18. Prepare Spices
19. Prepare cumin
20. Take ground coriander
21. Make ready turmeric
22. Get Garnish
23. Take Fresh coriander
24. Take Lime wedge
25. Get Poppy seeds
26. Make ready Spring onion
27. Get Fresh red chilli

Instructions to make Thai red prawn curry with sticky rice:

1. Finely dice white onion and fry in a drizzle of oil. Once onions are soft add the spices and cook for a few mins. Pour over the blitzed curry sauce ingredients and simmer for 10 mins or so on low. Add the coconut milk off the heat and simmer again for 10 mins or so. Taste and season with more salt/soy or honey if needed.
2. Cook your sticky rice for 10 mins or so and while this is cooking add your prawns and spinach leaves. Taste again before you serve and garnish and enjoy.

So that’s going to wrap this up for this special food thai red prawn curry with sticky rice recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!